Ingredients 1 cup Froosh, mango and orange 1 and 1/2 cup water 2 tsp agar agar powder 1/2 tsp pure vanilla, from Rapunzel 4-5 drops caramel stevia, from Good Good 1/2 mango, fresh Method Cut the mango into small cubes. Pour water, Froosh and add agar agar powder to a saucepan and bring to boil. […]
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Banana and mango Ingredients 1 banana, riped 3-4 tbsp Froosh, mango and orange 2 heaped tbsp coconut milk, the solid part Method Add everything to a blender or a food processor and let it run until it’s smooth. Pour into popsicle molds and freeze for at least 5 hours. Mixed berries Ingredients 1 banana, riped […]
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Traditional trifle is a very popular Christmas dessert. Normally made from sponge, cream, fruits, berries, custard and jelly or jam. Sherry has also been a typical addition to the sponge. This trifle is quite different from the traditional one, but delicious nevertheless. I use eggs for the sponge, but those that want this dessert to […]
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Mocktails, served in nice glasses, make me happy. If you want to make it into a cocktail instead feel free to add alcohol. I haven’t grown out of playing with my food so this time I sprinkled edible flowers on my drink. Best thing about this one though are the benefits for our health. Mango […]
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This drink has a good amount of vitamin C and all kinds of other nutrients as well. Ingredients 1 red grapefruit 1 mango 2 cups coconut water ginger, just a small chunk pinch of salt and black pepper (optional) Method Peel the grapefruit and divide to segments. Peel the mango and cut away the meet […]
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During my long life I’ve learned that when it comes to cooking, fresh ingredients and good seasoning are the keys. Spice of good quality is precious as gold. Safa Jemai is an amazing entrepreneur and founder of Mabruka. She imports spice blends from her homeland Tunisia, handmade by her mum and family. They’re completely pure, […]
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