I’m guessing Sophia Loren would get dizzy if she found out about my experiment with her famous lemon pasta recipe. However, her own words inspired me to do this;  ‘never be a slave to recipes, try, taste, modify, incorporate local ingredients, use family favourites, wonder out loud…’  Sophia probably didn’t expect someone to change her […]

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Ingredients 300 g water 450 g oat milk (unsweetened) 100 g chia seeds 50 g brown linseeds, from Rapunzel 50 g buckwheat flour 100 g almond flour 55 g cassava flour 50 g psyllium husk 2 tsp psyllium husk powder 25 g pumpkin seeds, from Rapunzel 30 g sesame seeds, from Rapunzel 70 g finely […]

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It’s still cold in Iceland, so this drink is really comforting. Turmeric latte is nice any time of the year though and extremely good for you. I bought the mug at the Jane Austen museum in Bath a few years back. It’s one of my favourite mugs. The quote from Persuasion says it all, doesn’t […]

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