Purely Sigga

I absolutely love having asparagus during spring and into the summer. Recently I started growing water cress and it’s incredibly simple and nice. It grows like weed in my greenhouse and in the kitchen window sill as well. Highly recommend it! Ingredients 250 g risotto rice (arborio) 16-20 green asparagus 1/2 onion 2 garlic cloves […]

While living in London I learned eating seasonably. I loved looking forward to newly harvested asparagus in the spring, followed by the cherry season and then delicious, fresh strawberries. In the autumn I looked forward to the various types of pumpkins. Even if it’s possible to buy asparagus all year round it’s best in the […]

PURELY SIGGA

Tag: asparagus

Asparagus and water cress risotto

Lovely taste of spring… it’s asparagus season