Ingredients 1 and 1/2 cup rhubarb, rather finely cut 1/3 cup blueberries 1/3 cup strawberries 5 g vegan butter 1/2 tsp pure vanilla Crumble 1 cup almond flour 1/3 cup soya flour (coconut flour works too) 1/3 cup rice flour 1/3 cup gluten-free oats 1/2 tsp pure vanilla, from Rapunzel pinch of salt 50 g […]

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I hardly ever have bananas because they are too sweet for me. If I eat more than 1/4 of a banana my fingers become swollen. My family and friends love this banana bread and it’s fine for me to have one slice since it doesn’t have as many bananas as in most recipes. No other […]

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