Ingredients 100 g olive oil juice from one small lemon or half a big 2 garlic cloves 1 tbsp capers 1/4 red onion a good handful of cilantro (can be replaced by parsley) a good handful of basil pinch of sea salt black pepper Method Peel the garlic and onion. Put everything in a food […]
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Ingredients 70 g 100% chocolate 30 g 85% chocolate 1 tbsp cocoa butter 1 tbsp coconut oil 1/2 cup hazelnuts 1/4 cup cranberries 1 puffed rice cake 2 tbsp sesame seeds 10 drops stevia 1/2 tsp vanilla Method Coarsely chop the nuts, but the puffed rice cake should be finely chopped. Break the chocolate and […]
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Ingredients 500 g cod Marinade: 2 tsp turmeric powder 1 and 1/2 tsp cumin powder 2 tsp chilli powder 1 tsp piri piri powder (if you don’t like hot dishes skip that) 3 garlic cloves 1 lemon 3 tbsp olive oil Method Preheat the oven to 180°C. Clean the lemon well. Zest it first and […]
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Ingredients 400 g salmon or trout 2 lemons dill, enough to cover the bottom of a baking dish 2 tbsp capers 3 tbsp water sea salt black pepper olive oil Method Preheat the oven to 180°C. Skin, debone and cut the salmon or trout to 3-4 fillets. Pat them with a paper towel until dry. […]
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Ingredients 1 head of large cauliflower 100 g spinach 5 radishes 1 tbsp of sesame seeds 1 large sweet potato 2 tbsp almond milk (unsweetened) Dressing: 100 g olive oil juice from 1/2 a lemon 2 garlic cloves 2 cm chunk of ginger 30 g parsley black pepper sea salt Method Preheat the oven to […]
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