Ingredients 1 pack vegan mince (324 g), I use mince from Anamma. 1 cup sunflower seeds 1 onion 3-4 garlic cloves 2 carrots, small 1 small celery stalk, or half a big 1 tbsp ‘Yfir holt og heiðar’, seasoning for lamb from Kryddhusid (if you don’t live in Iceland you can use your favourite seasoning […]
Read MoreVegan Shepherd’s Pie
