Ingredients 1 cup rice flour 1/2 cup soya flour 1/4 cup tapioca 1 tsp baking powder, gluten-free 1 tsp xanthan gum 1/2 tsp pure vanilla, from Rapunzel 1 cup almond milk 1/2 cup hazelnuts 4 eggs 1 tbsp stevia powder, from Good Good 1/2 tsp cream of tartar Pink frosting 1 and 1/2 pack vegan […]
Read MoreCupcakes with pink frosting
