Ingredients 2 and 1/4 cup almond flour (don’t use the defatted and extra fine, it makes the biscotti too hard) 5 tbsp tapioca 2 tbsp stevia powder, from Good Good 1 tsp gluten-free baking powder pinch of salt 1 tsp pure vanilla 2 tbsp coconut oil, flavourless 1 egg 1/4 cup almond milk (or any […]

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Ingredients Bottom 1 and 1/4 cup cashews 8 dates 2 tbsp  coconut oil without flavor, melted 1/2 cup almond flour 1/4 cup coconut flour Salted caramel 6 tbsp almond and hazelnut butter, from Monki 50 g vegan butter, block from Naturli 6 tbsp yacun syrup 1 tsp pure vanilla pinch of salt 1 and 1/2 […]

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