{"id":9661,"date":"2025-03-06T10:00:59","date_gmt":"2025-03-06T10:00:59","guid":{"rendered":"https:\/\/purelysigga.com\/?p=9661"},"modified":"2025-03-04T17:10:02","modified_gmt":"2025-03-04T17:10:02","slug":"saetkartoflusupa","status":"publish","type":"post","link":"https:\/\/purelysigga.com\/is\/saetkartoflusupa\/","title":{"rendered":"S\u00e6tkart\u00f6flus\u00fapa"},"content":{"rendered":"

\"\"Hr\u00e1efni<\/h2>\n

600 g s\u00e6tar kart\u00f6flur<\/p>\n

200 g smj\u00f6rbaunir<\/p>\n

1, 2 – 1,5 l vatn<\/p>\n

1\/2 laukur<\/p>\n

4 hv\u00edtlauksgeirar<\/p>\n

1 msk t\u00f3matmauk<\/p>\n

1 msk (e\u00f0a teningur) gr\u00e6nmetiskraftur, \u00e1n gl\u00fatens og aukaefna<\/p>\n

6-8 karr\u00edlauf, fersk e\u00f0a frosin<\/p>\n

1 rau\u00f0ur chilli<\/p>\n

\u00f6gn af cayenne pipar, ef vill<\/p>\n

3 msk ferskur k\u00f3r\u00edander, ef vill<\/p>\n

\u00f3l\u00edfuol\u00eda til steikingar<\/p>\n

salt og svartur pipar<\/p>\n

\"\"<\/p>\n

A\u00f0fer\u00f0<\/h2>\n

Skr\u00e6li\u00f0 s\u00e6tu kart\u00f6flurnar og skeri\u00f0 \u00fe\u00e6r \u00ed st\u00f3ra teninga.<\/p>\n

Hreinsi\u00f0 og saxi\u00f0 lauk, hv\u00edtlauk og chilli. Saxi\u00f0 einnig k\u00f3r\u00edander ef \u00fei\u00f0 noti\u00f0 \u00fea\u00f0.<\/p>\n

Steiki\u00f0 lauk, hv\u00edtlauk, chilli, k\u00f3r\u00edander og karr\u00edlauf \u00ed svolitla stund \u00e1samt t\u00f3matmaukinu.<\/p>\n

B\u00e6ti\u00f0 s\u00e6tu kart\u00f6flunum saman vi\u00f0 og steiki\u00f0 a\u00f0eins \u00e1fram \u00e1\u00f0ur en \u00fei\u00f0 b\u00e6ti\u00f0 smj\u00f6rbaununum, vatni og gr\u00e6nmetiskrafti saman vi\u00f0.<\/p>\n

L\u00e1ti\u00f0 malla \u00fear til s\u00e6tu kart\u00f6flurnar eru or\u00f0nar mj\u00fakar, e\u00f0a \u00ed u.\u00fe.b. 20 m\u00edn\u00fatur.<\/p>\n

Mauki\u00f0 me\u00f0 t\u00f6frasprota og smakki\u00f0 til.<\/p>\n

\"\"<\/p>\n

\u00dea\u00f0 er mj\u00f6g misjafnt hva\u00f0 f\u00f3lk vill miki\u00f0 krydd, svo \u00fei\u00f0 b\u00e6ti\u00f0 vi\u00f0 e\u00f0a minnki\u00f0 a\u00f0 vild. Sama m\u00e1 segja um \u00feykktina \u00e1 s\u00fapunni. \u00dei\u00f0 \u00e1kve\u00f0i\u00f0 magni\u00f0 af vatni innan rammans sem gefinn er upp.<\/p>\n

\"\"<\/p>\n

H\u00e9r er s\u00fapan skreytt me\u00f0 sm\u00e1vegis s\u00fdr\u00f0um vegan rj\u00f3ma, k\u00f3r\u00edanderol\u00edu og ristu\u00f0um kj\u00faklingabaunum<\/a>. \u00dea\u00f0 er mj\u00f6g gott, en m\u00e1 eins nota t.d. k\u00f3kosrj\u00f3ma og fr\u00e6.<\/p>\n

\"\"<\/p>\n

H\u00e9r eru hins vegar nokkrar smj\u00f6rbaunir, k\u00f3r\u00edanderol\u00eda og ferskt k\u00f3r\u00edander. Ef \u00fei\u00f0 eru\u00f0 ekki fyrir k\u00f3r\u00edander m\u00e1 t.d. nota steinselju \u00ed sta\u00f0inn.<\/p>\n

S\u00e6lur\u00e9ttir Siggu<\/i><\/b> er skr\u00e1sett v\u014drumerki. Uppskriftirnar eru einungis \u00e6tla\u00f0ar til einkanota. \u00d3heimilt er a\u00f0 nota \u00fe\u00e6r \u00ed hvers kyns veitinga\u00fej\u00f3nustu \u00e1n skriflegs leyfis fr\u00e1 eiganda v\u014drumerkisins. Dreifing, afritun, birting og \u014dnnur notkun uppskrifta og lj\u00f3smynda \u00e1 s\u00ed\u00f0unni er einnig \u00f3heimil \u00e1n leyfis.<\/i><\/p>\n","protected":false},"excerpt":{"rendered":"

Hr\u00e1efni 600 g s\u00e6tar kart\u00f6flur 200 g smj\u00f6rbaunir 1, 2 – 1,5 l vatn 1\/2 laukur 4 hv\u00edtlauksgeirar 1 msk t\u00f3matmauk 1 msk (e\u00f0a teningur) gr\u00e6nmetiskraftur, \u00e1n gl\u00fatens og aukaefna 6-8 karr\u00edlauf, fersk e\u00f0a frosin 1 rau\u00f0ur chilli \u00f6gn af cayenne pipar, ef vill 3 msk ferskur k\u00f3r\u00edander, ef vill \u00f3l\u00edfuol\u00eda til steikingar salt og […]<\/p>\n","protected":false},"author":4,"featured_media":9673,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27,1],"tags":[236,249,281,235,279,1314,972,233],"class_list":["post-9661","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-supur-grautar","category-uppskriftir","tag-chilli-is","tag-hvitlaukur","tag-koriander","tag-laukur","tag-saetar-kartoflur","tag-saetkartoflusupa","tag-smjorbaunir","tag-supa"],"_links":{"self":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/9661","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/comments?post=9661"}],"version-history":[{"count":3,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/9661\/revisions"}],"predecessor-version":[{"id":9680,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/9661\/revisions\/9680"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/media\/9673"}],"wp:attachment":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/media?parent=9661"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/categories?post=9661"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/tags?post=9661"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}