{"id":6416,"date":"2022-09-08T10:00:46","date_gmt":"2022-09-08T10:00:46","guid":{"rendered":"http:\/\/purelysigga.com\/?p=6416"},"modified":"2022-09-07T14:37:21","modified_gmt":"2022-09-07T14:37:21","slug":"glernudlur-med-graenmeti-og-spirum","status":"publish","type":"post","link":"https:\/\/purelysigga.com\/is\/glernudlur-med-graenmeti-og-spirum\/","title":{"rendered":"Glern\u00fa\u00f0lur me\u00f0 gr\u00e6nmeti og sp\u00edrum"},"content":{"rendered":"

\"\"Hr\u00e1efni<\/h2>\n

500 g glern\u00fa\u00f0lur (\u00e9g nota \u00far mungbaunum)<\/p>\n

3-4 gulr\u00e6tur, eftir st\u00e6r\u00f0<\/p>\n

2 skarlottulaukar<\/p>\n

2 vorlaukar<\/p>\n

1 rau\u00f0ur chilli<\/p>\n

2 msk engifer, saxa\u00f0ur<\/p>\n

3 hv\u00edtlauksgeirar<\/p>\n

100 g sykurbaunir e\u00f0a snj\u00f3baunir<\/p>\n

1 haus spergilk\u00e1l<\/p>\n

handfylli af salatstrimlum<\/p>\n

2 msk sesamol\u00eda\u00a0<\/span><\/p>\n

3 msk tamarind s\u00f3sa\u00a0<\/span><\/p>\n

handfylli sp\u00edrur\u00a0<\/span><\/p>\n

\u00f3l\u00edfuol\u00eda til steikingar<\/p>\n

\"\"<\/p>\n

\"\"
Uppskriftin er unnin \u00ed samstarfi vi\u00f0 Ecosp\u00edra.<\/figcaption><\/figure>\n

A\u00f0fer\u00f0<\/h2>\n

Sj\u00f3\u00f0i\u00f0 n\u00fa\u00f0lurnar samkv\u00e6mt lei\u00f0beiningum \u00e1 pakkanum. Mikilv\u00e6gt a\u00f0 hreinsa \u00fe\u00e6r vel upp \u00far k\u00f6ldu vatni \u00e1 eftir, svo \u00fe\u00e6r klessist ekki saman. Ef \u00fe\u00e6r gera \u00fea\u00f0 m\u00e1 setja p\u00ednu ol\u00edu saman vi\u00f0. Svona eins og ma\u00f0ur gerir vi\u00f0 pasta.<\/p>\n

\"\"<\/p>\n

Hreinsi\u00f0 og saxi\u00f0 skarlottulauka, hv\u00edtlauk og engifer. Snei\u00f0i\u00f0 vorlauk og chilli f\u00ednt. Steinhreinsi\u00f0 chilli-i\u00f0 fyrst ef \u00fei\u00f0 vilji\u00f0 ekki hafa r\u00e9ttinn sterkann. Skeri\u00f0 salat og gulr\u00e6tur \u00ed strimla og skipti\u00f0 spergilk\u00e1linu \u00ed kvisti.<\/p>\n

\"\"<\/p>\n

Steiki\u00f0 allt gr\u00e6nmeti\u00f0 \u00e1 sn\u00f6ggheitri p\u00f6nnu \u00ed sm\u00e1stund. Best a\u00f0 nota wok p\u00f6nnu, en \u00fear sem \u00e9g \u00e1tti ekki n\u00f3gu st\u00f3ra sl\u00edka nota\u00f0i \u00e9g venjulega og \u00fea\u00f0 var \u00ed f\u00ednu lagi. Setji\u00f0 sp\u00edrurnar saman vi\u00f0 \u00ed lokin, \u00fe\u00e6r eiga ekki a\u00f0 steikjast.<\/p>\n

\"\"<\/p>\n

Blandi\u00f0 tamari s\u00f3su og sesamol\u00edu saman vi\u00f0 og s\u00ed\u00f0an n\u00fa\u00f0lunum. Blandi\u00f0 vel saman svo n\u00fa\u00f0lurnar s\u00e9u \u00feaktar af s\u00f3sunni og gr\u00e6nmetinu.\u00a0<\/span><\/p>\n

\"\"<\/p>\n

Setji\u00f0 \u00e1 disk og skreyti\u00f0 me\u00f0 sp\u00edrum.<\/p>\n

\"\"<\/p>\n

Athugi\u00f0 a\u00f0 glern\u00fa\u00f0lur eru \u00feessar f\u00ednger\u00f0u, gl\u00e6ru og \u00fe\u00e6r eru ekki alltaf \u00far mung baunum. Stundum \u00far hr\u00edsgrj\u00f3num og stundum s\u00e6tum kart\u00f6flum. \u00c9g hef reyndar ekki s\u00e9\u00f0 \u00feessar s\u00ed\u00f0astnefndu \u00e1 \u00cdslandi. \u00c9g nota mungbauna n\u00fa\u00f0lur, \u00fev\u00ed \u00fe\u00e6r eru n\u00e6ringar\u00edkari en hr\u00edsgrj\u00f3nan\u00fa\u00f0lurnar. \u00de\u00e6r f\u00e1st fr\u00e1 Fiska \u00ed K\u00f3pavogi, en hr\u00edsgrj\u00f3nan\u00fa\u00f0lurnar f\u00e1st v\u00ed\u00f0a.<\/p>\n

\"\"<\/p>\n

Uppskriftin er unnin \u00ed samstarfi vi\u00f0 Ecosp\u00edra.<\/a><\/p>\n

S\u00e6lur\u00e9ttir Siggu<\/i><\/b> er skr\u00e1sett v\u014drumerki. Uppskriftirnar eru einungis \u00e6tla\u00f0ar til einkanota. \u00d3heimilt er a\u00f0 nota \u00fe\u00e6r \u00ed hvers kyns veitinga\u00fej\u00f3nustu \u00e1n skriflegs leyfis fr\u00e1 eiganda v\u014drumerkisins. Dreifing, afritun, birting og \u014dnnur notkun uppskrifta og lj\u00f3smynda \u00e1 s\u00ed\u00f0unni er einnig \u00f3heimil \u00e1n leyfis.<\/i><\/p>\n","protected":false},"excerpt":{"rendered":"

Hr\u00e1efni 500 g glern\u00fa\u00f0lur (\u00e9g nota \u00far mungbaunum) 3-4 gulr\u00e6tur, eftir st\u00e6r\u00f0 2 skarlottulaukar 2 vorlaukar 1 rau\u00f0ur chilli 2 msk engifer, saxa\u00f0ur 3 hv\u00edtlauksgeirar 100 g sykurbaunir e\u00f0a snj\u00f3baunir 1 haus spergilk\u00e1l handfylli af salatstrimlum 2 msk sesamol\u00eda\u00a0 3 msk tamarind s\u00f3sa\u00a0 handfylli sp\u00edrur\u00a0 \u00f3l\u00edfuol\u00eda til steikingar A\u00f0fer\u00f0 Sj\u00f3\u00f0i\u00f0 n\u00fa\u00f0lurnar samkv\u00e6mt lei\u00f0beiningum \u00e1 pakkanum. […]<\/p>\n","protected":false},"author":4,"featured_media":6432,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[30,1],"tags":[140,236,352,314,865,76,313,249,864,868,866,135,349,867,509],"class_list":["post-6416","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-adalrettir","category-uppskriftir","tag-baunir","tag-chilli-is","tag-ecospira","tag-engifer","tag-glernudlur","tag-graenmeti","tag-gulraetur","tag-hvitlaukur","tag-nudlur","tag-sesamolia","tag-skarlottulaukur","tag-spergilkal","tag-spirur","tag-tamari-sosa","tag-vorlaukur-is"],"_links":{"self":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/6416","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/comments?post=6416"}],"version-history":[{"count":3,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/6416\/revisions"}],"predecessor-version":[{"id":6469,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/6416\/revisions\/6469"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/media\/6432"}],"wp:attachment":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/media?parent=6416"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/categories?post=6416"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/tags?post=6416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}