{"id":5753,"date":"2022-06-30T10:00:42","date_gmt":"2022-06-30T10:00:42","guid":{"rendered":"http:\/\/purelysigga.com\/?p=5753"},"modified":"2022-06-29T10:02:03","modified_gmt":"2022-06-29T10:02:03","slug":"grillad-graenmeti-med-spirum-og-vegan-mayo-sem-er-bragdbaett-med-thai-basiliku-og-gulum-chilli","status":"publish","type":"post","link":"https:\/\/purelysigga.com\/is\/grillad-graenmeti-med-spirum-og-vegan-mayo-sem-er-bragdbaett-med-thai-basiliku-og-gulum-chilli\/","title":{"rendered":"Grilla\u00f0 gr\u00e6nmeti me\u00f0 sp\u00edrum og vegan mayo sem er brag\u00f0b\u00e6tt me\u00f0 Thai basil\u00edku og gulum chilli"},"content":{"rendered":"

\"\"\u00c1 sumrin er vins\u00e6lt a\u00f0 grilla og fyrir \u00feau sem ekki bor\u00f0a steikur er fyrirtak a\u00f0 skella gr\u00e6nmeti \u00e1 grilli\u00f0. Allra best finnst m\u00e9r a\u00f0 l\u00e1ta \u00fea\u00f0 liggja \u00ed kryddlegi \u00e1\u00f0ur. \u00c9g \u00e6tla ekki a\u00f0 kenna ykkur a\u00f0 grilla, en h\u00e9r koma uppskriftir a\u00f0 g\u00f3\u00f0um kryddlegi og vegan mayo-i sem gott er a\u00f0 hafa me\u00f0. Sp\u00edrurnar setja svo punktinn yfir i-i\u00f0.<\/p>\n

Gr\u00e6nmeti\u00f0 sem grilla\u00f0 var \u00feegar myndirnar voru teknar var eftirfarandi; Kart\u00f6flur, s\u00e6tar kart\u00f6flur, sveppir, bl\u00f3mk\u00e1l, spergilk\u00e1l, paprika, rau\u00f0laukur, k\u00farb\u00edtur, eggaldin og gulr\u00e6tur. En \u00fei\u00f0 noti\u00f0 bara ykkar upp\u00e1halds gr\u00e6nmeti.<\/p>\n

\"\"
Uppskriftin er ger\u00f0 \u00ed samvinnu vi\u00f0 Ecosp\u00edra og Pilippo Berio.<\/figcaption><\/figure>\n

Kryddl\u00f6gur\u00a0<\/span><\/h1>\n

Hr\u00e1efni<\/h2>\n

400 ml \u00f3l\u00edfuol\u00eda<\/p>\n

1 rau\u00f0ur chilli<\/p>\n

1\/2 tsk chilli fl\u00f6gur<\/p>\n

2 msk saxa\u00f0ur engifer<\/p>\n

7-8 hv\u00edtlauksgeirar<\/p>\n

1 msk indversk karr\u00fdblanda<\/p>\n

2 msk ferskur, saxa\u00f0ur k\u00f3r\u00edander (m\u00e1 sleppa e\u00f0a nota a\u00f0rar kryddjurtir)<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

A\u00f0fer\u00f0<\/h2>\n

Skr\u00e6li\u00f0 hv\u00edtlaukinn, skafi\u00f0 engiferi\u00f0 og setji\u00f0 \u00fea\u00f0 sem fara \u00e1 \u00ed kryddl\u00f6ginn \u00ed blandara. Blandi\u00f0 saman \u00fear til allt hefur samlagast. Skeri\u00f0 gr\u00e6nmeti\u00f0 \u00ed bita og snei\u00f0ar og l\u00e1ti\u00f0 \u00fea\u00f0 liggja \u00ed leginum \u00ed a.m.k. klukkustund \u00e1\u00f0ur en \u00fei\u00f0 grilli\u00f0 \u00fea\u00f0.<\/p>\n

Athugi\u00f0 a\u00f0 r\u00f3targr\u00e6nmeti\u00f0 \u00fearf lengri t\u00edma svo \u00fei\u00f0 byrji\u00f0 \u00e1 \u00fev\u00ed og l\u00e1ti\u00f0 \u00fea\u00f0 hv\u00edla me\u00f0an restin er \u00e1 grillinu.\u00a0<\/span><\/p>\n

\"\"<\/p>\n

Vegan mayo me\u00f0 Thai basil\u00edku og gulum chilli<\/b><\/h1>\n

Hr\u00e1efni<\/h2>\n

200 g \u00f3l\u00edfuol\u00eda<\/p>\n

100 g m\u00f6ndlumj\u00f3lk, \u00e1n s\u00e6tu- og \u00feykkingarefna<\/p>\n

2 tsk s\u00edtr\u00f3nusafi e\u00f0a eplaedik<\/p>\n

salt<\/p>\n

svartur pipar<\/p>\n

2 gulir chilli, litlir<\/p>\n

l\u00faka af thai basil\u00edku (m\u00e1 l\u00edka nota venjulega)<\/p>\n

\"\"<\/p>\n

A\u00f0fer\u00f0<\/h2>\n

Skeri\u00f0 chilli \u00ed snei\u00f0ar. Setji\u00f0 ol\u00edu, m\u00f6ndlumj\u00f3lk, s\u00edtr\u00f3nusafa, salt og pipar \u00ed k\u00f6nnu, e\u00f0a aflangt dj\u00fapt \u00edl\u00e1t, og noti\u00f0 t\u00f6frasprota til a\u00f0 blanda saman. \u00dea\u00f0 \u00fearf a\u00f0 vera gert eins og myndbandi\u00f0 s\u00fdnir. Athugi\u00f0 a\u00f0 \u00feetta virkar ekki eins vel ef m\u00f6ndlumj\u00f3lkin inniheldur \u00f6nnur hr\u00e1efni en m\u00f6ndlur, vatn og salt. A\u00f0rar tegundir af jurtamj\u00f3lk sem \u00e9g hef pr\u00f3fa\u00f0 virka ekki heldur \u00ed \u00feessu samhengi og ekki extra virgin \u00f3l\u00edfuol\u00eda heldur. \u00deegar blandan l\u00edtur \u00fat eins og venjulegt mayo b\u00e6ti\u00f0 \u00fei\u00f0 chilli og thai basil\u00edku saman vi\u00f0 og blandi\u00f0 \u00e1fram me\u00f0 t\u00f6frasprotanum \u00fear til allt hefur samlagast.<\/p>\n