{"id":5075,"date":"2022-03-27T11:18:30","date_gmt":"2022-03-27T11:18:30","guid":{"rendered":"http:\/\/purelysigga.com\/?p=5075"},"modified":"2023-01-13T13:58:28","modified_gmt":"2023-01-13T13:58:28","slug":"hollt-snarl-a-oskarsvoku","status":"publish","type":"post","link":"https:\/\/purelysigga.com\/is\/hollt-snarl-a-oskarsvoku\/","title":{"rendered":"Hollt snarl \u00e1 \u00d3skarsv\u00f6ku"},"content":{"rendered":"
\"\"
H\u00e1punkturinn var \u00feegar Hildur Gu\u00f0na f\u00e9kk \u00d3skar fyrir t\u00f3nlist s\u00edna \u00ed J\u00f3kernum. \u00dearna er \u00e9g \u00ed s\u00e6luv\u00edmu \u00ed fr\u00e9ttasettinu hj\u00e1 Boga a\u00f0 tala um fyrsta \u00edslenska \u00d3skarver\u00f0launahafann.<\/figcaption><\/figure>\n

Eftir a\u00f0 hafa haft atvinnu af a\u00f0 fjalla um kvikmyndir \u00ed \u00e1ratugi er n\u00f3ttin sem \u00d3skarsver\u00f0launin fara fram ein af bestu stundum \u00e1rsins. H\u00e9r \u00e1\u00f0ur fyrr h\u00e9lt \u00e9g m\u00e9r vakandi me\u00f0 r\u00f3tsterku kaffi og alls konar snakki og nammi. Nasli\u00f0 mitt yfir n\u00f3ttina n\u00faor\u00f0i\u00f0 er t\u00f6luvert \u00f6\u00f0ruv\u00edsi en fyrrum daga og m\u00e9r datt \u00ed hug a\u00f0 deila me\u00f0 ykkur hva\u00f0 \u00e9g \u00e6tla a\u00f0 hafa vi\u00f0 hendina \u00ed n\u00f3tt. \u00dear \u00e1 me\u00f0al n\u00fd uppskrift a\u00f0 nammi, Saltkaramellubitar me\u00f0 pecan hnetum. Sj\u00e1 ne\u00f0st.<\/p>\n

\"\"<\/p>\n

\u00dea\u00f0 er h\u00e6gt a\u00f0 f\u00e1 d\u00e1samlegar bl\u00f3\u00f0appels\u00ednur um \u00feessar mundir og \u00fe\u00e6r munu sannarlega hressa mig vi\u00f0 ef \u00e9g fer a\u00f0 dotta.<\/p>\n

\"\"<\/p>\n

\u00c9g bor\u00f0a ekki hef\u00f0bundi\u00f0 snakk, en \u00feetta er \u00far Cassava mj\u00f6li og meinhollt. Virkilega gott l\u00edka.<\/p>\n

\"Salsa<\/p>\n

\"Salsa<\/p>\n

Hr\u00e1tt gr\u00e6nmeti me\u00f0 \u00edd\u00fdfum er alltaf gott og kannski f\u00e6 \u00e9g m\u00e9r bl\u00f3mk\u00e1l og gulr\u00e6tur og d\u00fdfi \u00feeim \u00ed gr\u00e6na s\u00f3su<\/a>. \u00c9g mun l\u00edka setja \u00f3l\u00edfur \u00ed sk\u00e1l og eitthva\u00f0 af hnetum. S\u00f3davatn \u00ed fl\u00f6sku og ef til vill hita \u00e9g m\u00e9r te.<\/p>\n

Svo ver\u00f0ur a\u00f0 vera eitthva\u00f0 s\u00e6tt, \u00fe\u00f3 ekki innihaldi \u00fea\u00f0 sykur. \u00dev\u00ed \u00e6tla \u00e9g a\u00f0 gefa ykkur n\u00fdja uppskrift a\u00f0 nammi sem \u00e9g bj\u00f3 til \u00ed g\u00e6r.<\/p>\n

\"\"<\/p>\n

Saltkaramellubitar me\u00f0 pecan hnetum\u00a0<\/span><\/b><\/h1>\n

\"\"<\/p>\n

Hr\u00e1efni<\/h2>\n

25 g 100% s\u00fakkula\u00f0i<\/p>\n

1 msk kak\u00f3smj\u00f6r<\/p>\n

1 msk k\u00f3kosol\u00eda<\/p>\n

3-4 msk heslihnetu- og m\u00f6ndlusmj\u00f6r<\/p>\n

1 tsk hreint vanilluduft<\/p>\n

1\/2-1 tsk salt<\/p>\n

1\/4 bolli saxa\u00f0ar pecan hnetur, fr\u00e1 Rapunzel<\/p>\n

1\/2 bolli poppa\u00f0 k\u00edn\u00faa<\/p>\n

2 msk yacon s\u00edr\u00f3p<\/p>\n

pecan hnetur til a\u00f0 ra\u00f0a ofan \u00e1<\/p>\n

sesamfr\u00e6<\/p>\n

\"\"<\/p>\n

A\u00f0fer\u00f0<\/h2>\n

Saxi\u00f0 hnetur mi\u00f0lungs gr\u00f3ft.<\/p>\n

Br\u00e6\u00f0i\u00f0 k\u00f3kosol\u00edu, kak\u00f3smj\u00f6r, s\u00fakkula\u00f0i og heslihnetu- og m\u00f6ndlusm\u00f6r saman vi\u00f0 l\u00e1gan hita. \u00dea\u00f0 \u00fearf a\u00f0eins a\u00f0 hj\u00e1lpa m\u00f6ndlusmj\u00f6rinu, kremja me\u00f0 skei\u00f0 til a\u00f0 \u00fea\u00f0 br\u00e1\u00f0ni og samlagist hinu vel. B\u00e6ti\u00f0 salti og vanillu saman vi\u00f0 og k\u00e6li\u00f0 bl\u00f6nduna.<\/p>\n

\"\"<\/p>\n

\u00deegar blandan hefur k\u00f3lna\u00f0 er yacon s\u00edr\u00f3pinu hr\u00e6rt vel saman vi\u00f0. Blandi\u00f0 s\u00ed\u00f0an hnetumulningnum og poppa\u00f0a k\u00edn\u00faanu saman vi\u00f0.<\/p>\n

Sett \u00e1 pl\u00f6tu me\u00f0 b\u00f6kunarpapp\u00edr og \u00fejappa\u00f0 vel. Ra\u00f0i\u00f0 pecan hnetum ofan \u00e1 og dreifi\u00f0 sesam fr\u00e6jum yfir. Fryst \u00ed a.m.k. 2 klst og skori\u00f0 ni\u00f0ur r\u00e9tt \u00e1\u00f0ur en \u00fea\u00f0 er bori\u00f0 fram. Geymist vel \u00ed frysti.<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

S\u00e6lur\u00e9ttir Siggu<\/i><\/b> er skr\u00e1sett v\u014drumerki. Uppskriftirnar eru einungis \u00e6tla\u00f0ar til einkanota. \u00d3heimilt er a\u00f0 nota \u00fe\u00e6r \u00ed hvers kyns veitinga\u00fej\u00f3nustu \u00e1n skriflegs leyfis fr\u00e1 eiganda v\u014drumerkisins. Dreifing, afritun, birting og \u014dnnur notkun uppskrifta og lj\u00f3smynda \u00e1 s\u00ed\u00f0unni er einnig \u00f3heimil \u00e1n leyfis.<\/i><\/p>\n","protected":false},"excerpt":{"rendered":"

Eftir a\u00f0 hafa haft atvinnu af a\u00f0 fjalla um kvikmyndir \u00ed \u00e1ratugi er n\u00f3ttin sem \u00d3skarsver\u00f0launin fara fram ein af bestu stundum \u00e1rsins. H\u00e9r \u00e1\u00f0ur fyrr h\u00e9lt \u00e9g m\u00e9r vakandi me\u00f0 r\u00f3tsterku kaffi og alls konar snakki og nammi. Nasli\u00f0 mitt yfir n\u00f3ttina n\u00faor\u00f0i\u00f0 er t\u00f6luvert \u00f6\u00f0ruv\u00edsi en fyrrum daga og m\u00e9r datt \u00ed hug […]<\/p>\n","protected":false},"author":4,"featured_media":5103,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[26,1],"tags":[525,598,142,76,169,600,585,599,48,105],"class_list":["post-5075","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-annad","category-uppskriftir","tag-blodappelsinur","tag-cassava-snakk","tag-graen-sosa","tag-graenmeti","tag-hnetur","tag-hollt-snakk","tag-olifur","tag-oskar","tag-salsa-verde","tag-saltkaramella"],"_links":{"self":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/5075","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/comments?post=5075"}],"version-history":[{"count":5,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/5075\/revisions"}],"predecessor-version":[{"id":5121,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/5075\/revisions\/5121"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/media\/5103"}],"wp:attachment":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/media?parent=5075"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/categories?post=5075"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/tags?post=5075"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}