{"id":4774,"date":"2022-02-03T10:15:07","date_gmt":"2022-02-03T10:15:07","guid":{"rendered":"http:\/\/purelysigga.com\/?p=4774"},"modified":"2022-02-03T10:47:07","modified_gmt":"2022-02-03T10:47:07","slug":"smaluda-med-dilli-capers-sitronu-og-hvitlauk","status":"publish","type":"post","link":"https:\/\/purelysigga.com\/is\/smaluda-med-dilli-capers-sitronu-og-hvitlauk\/","title":{"rendered":"Sm\u00e1l\u00fa\u00f0a med dilli, capers, s\u00edtr\u00f3nu og hv\u00edtlauk\u00a0"},"content":{"rendered":"

\"\"<\/h2>\n

Hr\u00e1efni<\/h2>\n

400 g sm\u00e1l\u00fa\u00f0a<\/p>\n

2 msk saxa\u00f0 dill<\/p>\n

2 msk capers<\/p>\n

3 hv\u00edtlauksgeirar<\/p>\n

1\/2 – 1 s\u00edtr\u00f3na (og meira til a\u00f0 skera \u00ed b\u00e1ta og bera fram me\u00f0)<\/p>\n

salt og svartur pipar<\/p>\n

25 g vegan smj\u00f6r, kubbur fr\u00e1 Naturli<\/p>\n

\u00f3l\u00edfuol\u00eda\u00a0<\/span><\/p>\n

\"\"
Uppskriftin er unnin \u00ed samstarfi vi\u00f0 Hafi\u00f0.<\/figcaption><\/figure>\n

A\u00f0fer\u00f0<\/h2>\n

Hreinsi\u00f0 hv\u00edtlaukinn og saxi\u00f0 hann og dilli\u00f0. Snyrti\u00f0 fiskinn ef \u00fearf og \u00feerri\u00f0. Skeri\u00f0 fl\u00f6kin \u00ed h\u00e6filega bita og kryddi\u00f0.\u00a0<\/span><\/p>\n

Hiti\u00f0 ol\u00eduna \u00e1 p\u00f6nnu og \u00feegar h\u00fan er or\u00f0in snarpheit er fiskurinn settur \u00e1 p\u00f6nnuna og steiktur \u00ed 2-3 m\u00edn\u00fatur. Fer eftir \u00feykkt. \u00dev\u00ed n\u00e6st fer hv\u00edtlaukur, capers og dill \u00e1 p\u00f6nnuna. Fisknum sn\u00fai\u00f0 og pannan tekin til hli\u00f0ar augnabliki s\u00ed\u00f0ar, sm\u00e1l\u00fa\u00f0ufl\u00f6kin eru svo \u00feunn og mikilv\u00e6gt a\u00f0 steikja fiskinn ekki of lengi.\u00a0<\/span><\/p>\n

F\u00e6ri\u00f0 fiskinn upp \u00e1 fat og setji\u00f0 p\u00f6nnuna \u00ed sm\u00e1 stund \u00e1 eldav\u00e9larhelluna aftur. Setji\u00f0 smj\u00f6ri\u00f0 \u00fat \u00e1 p\u00f6nnuna og kreisti\u00f0 safa \u00far h\u00e1lfri s\u00edtr\u00f3nu. \u00deegar smj\u00f6ri\u00f0 er br\u00e1\u00f0i\u00f0 er gott a\u00f0 hr\u00e6ra a\u00f0eins \u00ed \u00feessu og ausa svo yfir fiskinn.\u00a0<\/span><\/p>\n

\"\"<\/p>\n

Gott a\u00f0 hafa hr\u00edsgrj\u00f3n, s\u00edtr\u00f3nu og gr\u00e6nt salat me\u00f0.<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

\u00deessi uppskrift er unnin \u00ed samstarfi vi\u00f0 Hafi\u00f0<\/a>.<\/p>\n

S\u00e6lur\u00e9ttir Siggu<\/i><\/b> er skr\u00e1sett v\u014drumerki. Uppskriftirnar eru einungis \u00e6tla\u00f0ar til einkanota. \u00d3heimilt er a\u00f0 nota \u00fe\u00e6r \u00ed hvers kyns veitinga\u00fej\u00f3nustu \u00e1n skriflegs leyfis fr\u00e1 eiganda v\u014drumerkisins. Dreifing, afritun, birting og \u014dnnur notkun uppskrifta og lj\u00f3smynda \u00e1 s\u00ed\u00f0unni er einnig \u00f3heimil \u00e1n leyfis.<\/i><\/p>\n","protected":false},"excerpt":{"rendered":"

Hr\u00e1efni 400 g sm\u00e1l\u00fa\u00f0a 2 msk saxa\u00f0 dill 2 msk capers 3 hv\u00edtlauksgeirar 1\/2 – 1 s\u00edtr\u00f3na (og meira til a\u00f0 skera \u00ed b\u00e1ta og bera fram me\u00f0) salt og svartur pipar 25 g vegan smj\u00f6r, kubbur fr\u00e1 Naturli \u00f3l\u00edfuol\u00eda\u00a0 A\u00f0fer\u00f0 Hreinsi\u00f0 hv\u00edtlaukinn og saxi\u00f0 hann og dilli\u00f0. Snyrti\u00f0 fiskinn ef \u00fearf og \u00feerri\u00f0. Skeri\u00f0 […]<\/p>\n","protected":false},"author":4,"featured_media":4782,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[30,1],"tags":[112,532,531,249,289,530],"class_list":["post-4774","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-adalrettir","category-uppskriftir","tag-capers","tag-dill","tag-hafid","tag-hvitlaukur","tag-sitrona","tag-smaluda"],"_links":{"self":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/4774","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/comments?post=4774"}],"version-history":[{"count":5,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/4774\/revisions"}],"predecessor-version":[{"id":4814,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/4774\/revisions\/4814"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/media\/4782"}],"wp:attachment":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/media?parent=4774"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/categories?post=4774"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/tags?post=4774"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}