{"id":1113,"date":"2021-03-16T20:21:17","date_gmt":"2021-03-16T20:21:17","guid":{"rendered":"http:\/\/purelysigga.com\/?p=1113"},"modified":"2021-08-22T14:31:42","modified_gmt":"2021-08-22T14:31:42","slug":"bakadar-radisur-og-spergilkalssprotar","status":"publish","type":"post","link":"https:\/\/purelysigga.com\/is\/bakadar-radisur-og-spergilkalssprotar\/","title":{"rendered":"Baka\u00f0ar rad\u00edsur og spergilk\u00e1lssprotar"},"content":{"rendered":"

\"Baka\u00f0ar<\/h2>\n

Hr\u00e1efni<\/h2>\n

2 b\u00fant rad\u00edsur<\/p>\n

10 spergilk\u00e1lssprotar (l\u00edka h\u00e6gt a\u00f0 nota venjulegt spergilk\u00e1l)<\/p>\n

1 msk \u00f3l\u00edfuol\u00eda<\/p>\n

1 hv\u00edtlauksgeiri<\/p>\n

5 bl\u00f3\u00f0bergs stilkar<\/p>\n

salt<\/p>\n

svartur pipar<\/p>\n

 <\/p>\n

\u00f3l\u00edfuol\u00eda til steikingar<\/p>\n

\"Baka\u00f0ar<\/a><\/p>\n

A\u00f0fer\u00f0<\/h2>\n

Hiti\u00f0 ofninn \u00ed 220 gr\u00e1\u00f0ur.<\/p>\n

Hreinsi\u00f0 rad\u00edsurnar og skeri\u00f0 \u00fe\u00e6r \u00ed helminga. Snyrti\u00f0 spergilk\u00e1lssprotana.<\/p>\n

Setji\u00f0 ol\u00eduna \u00ed sk\u00e1l \u00e1samt m\u00f6r\u00f0um hv\u00edtlauk, salti, pipar og kryddinu af 2 bl\u00f3\u00f0bergs stilkum. Setji\u00f0 rad\u00edsurnar \u00ed sk\u00e1lina og velti\u00f0 vel upp \u00far bl\u00f6ndunni.<\/p>\n

Dreifi\u00f0 \u00feeim \u00e1 kl\u00e6dda b\u00f6kunarpl\u00f6tu og setji\u00f0 bl\u00f3\u00f0bergs stilkana 3 sem eftir eru me\u00f0.<\/p>\n

Baki\u00f0 \u00ed 10-20 m\u00edn\u00fatur \u00ed funheitum ofninum. Lengd fer eftir hversu st\u00f3rar rad\u00edsurnar eru. \u00de\u00e6r eiga a\u00f0 vera or\u00f0nar \u00fea\u00f0 mj\u00fakar a\u00f0 h\u00e6gt s\u00e9 a\u00f0 stinga gaffli \u00ed gegnum \u00fe\u00e6r.<\/p>\n

\"Baka\u00f0ar<\/a><\/p>\n

\u00c1 me\u00f0an rad\u00edsurnar eru \u00ed ofninum eru spergilk\u00e1lssprotarnir sn\u00f6ggsteiktir \u00far heitri ol\u00edu og krydda\u00f0ir me\u00f0 salti og pipar.<\/p>\n

Komi\u00f0 spergilk\u00e1lssprotunum og rad\u00edsunum fallega fyrir \u00e1 diski og bor\u00f0i\u00f0 me\u00f0an \u00fea\u00f0 er heitt.<\/p>\n

S\u00e6lur\u00e9ttir Siggu<\/strong> er skr\u00e1sett v\u014drumerki. Uppskriftirnar eru einungis \u00e6tla\u00f0ar til einkanota. \u00d3heimilt er a\u00f0 nota \u00fe\u00e6r \u00ed hvers kyns veitinga\u00fej\u00f3nustu \u00e1n skriflegs leyfis fr\u00e1 eiganda v\u014drumerkisins. Dreifing, afritun, birting og \u014dnnur notkun uppskrifta og lj\u00f3smynda \u00e1 s\u00ed\u00f0unni er einnig \u00f3heimil \u00e1n leyfis. <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Hr\u00e1efni 2 b\u00fant rad\u00edsur 10 spergilk\u00e1lssprotar (l\u00edka h\u00e6gt a\u00f0 nota venjulegt spergilk\u00e1l) 1 msk \u00f3l\u00edfuol\u00eda 1 hv\u00edtlauksgeiri 5 bl\u00f3\u00f0bergs stilkar salt svartur pipar   \u00f3l\u00edfuol\u00eda til steikingar A\u00f0fer\u00f0 Hiti\u00f0 ofninn \u00ed 220 gr\u00e1\u00f0ur. Hreinsi\u00f0 rad\u00edsurnar og skeri\u00f0 \u00fe\u00e6r \u00ed helminga. Snyrti\u00f0 spergilk\u00e1lssprotana. Setji\u00f0 ol\u00eduna \u00ed sk\u00e1l \u00e1samt m\u00f6r\u00f0um hv\u00edtlauk, salti, pipar og kryddinu af 2 […]<\/p>\n","protected":false},"author":1,"featured_media":1114,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[31,1],"tags":[58,59],"class_list":["post-1113","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-forrettir","category-uppskriftir","tag-radisur","tag-spergilkalssprotar"],"_links":{"self":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/1113","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/comments?post=1113"}],"version-history":[{"count":6,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/1113\/revisions"}],"predecessor-version":[{"id":3458,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/1113\/revisions\/3458"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/media\/1114"}],"wp:attachment":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/media?parent=1113"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/categories?post=1113"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/tags?post=1113"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}