{"id":10074,"date":"2026-03-04T10:00:30","date_gmt":"2026-03-04T10:00:30","guid":{"rendered":"https:\/\/purelysigga.com\/?p=10074"},"modified":"2026-03-01T17:20:30","modified_gmt":"2026-03-01T17:20:30","slug":"thorskur-undir-indverskum-ahrifum","status":"publish","type":"post","link":"https:\/\/purelysigga.com\/is\/thorskur-undir-indverskum-ahrifum\/","title":{"rendered":"\u00deorskur undir indverskum \u00e1hrifum"},"content":{"rendered":"

\"\"Hr\u00e1efni<\/h2>\n

400 g \u00feorskur<\/p>\n

1\/2 laukur, saxa\u00f0ur<\/p>\n

2 hv\u00edtlauksrif, s\u00f6xu\u00f0<\/p>\n

1 msk ferskur engifer, saxa\u00f0ur<\/p>\n

1\/2 chilli, saxa\u00f0ur<\/p>\n

nokkur karr\u00fdlauf<\/p>\n

1 msk karr\u00fdduft<\/p>\n

salt og svartur pipar<\/p>\n

\u00f3l\u00edfuol\u00eda til steikingar<\/p>\n

250 ml hafrarj\u00f3mi, matrei\u00f0slu. L\u00edka h\u00e6gt a\u00f0 nota k\u00f3kosrj\u00f3ma.<\/p>\n

svol\u00edti\u00f0 vatn, ef \u00fearf<\/p>\n

\"\"A\u00f0fer\u00f0<\/h2>\n

Skeri\u00f0 \u00feorskinn \u00ed bita. Hversu st\u00f3ra er smekksatri\u00f0i. Maki\u00f0 \u00e1 hann \u00f3l\u00edfuol\u00edu og kryddi\u00f0 me\u00f0 sv\u00f6rtum pipar og sm\u00e1vegis salti. L\u00e1ti\u00f0 hann b\u00ed\u00f0a me\u00f0an s\u00f3san er ger\u00f0.<\/p>\n

Hiti\u00f0 ol\u00edu \u00e1 p\u00f6nnu og steiki\u00f0 lauk, hv\u00edtlauk, engifer og chilli.<\/p>\n

Setji\u00f0 karr\u00fdlauf og indverskt karr\u00fd saman vi\u00f0 og steiki\u00f0 \u00f6rl\u00edti\u00f0 lengur.<\/p>\n

Helli\u00f0 matrei\u00f0slurj\u00f3manum (e\u00f0a k\u00f3kosrj\u00f3manum) \u00fat \u00e1 og blandi\u00f0 vel saman. B\u00e6ti\u00f0 vi\u00f0 svolitlu vatni ef ykkur finnst s\u00f3san of \u00feykk. Smakki\u00f0 til og b\u00e6ti\u00f0 salti og sv\u00f6rtum pipar saman vi\u00f0 ef \u00fearf. L\u00e1ti\u00f0 malla me\u00f0an fiskurinn er steiktur.<\/p>\n

Steiki\u00f0 fiskinn \u00e1 p\u00f6nnu \u00fear til hann tekur svol\u00edtinn lit. Sn\u00fai\u00f0 stykkjunum vi\u00f0.<\/p>\n

Helli\u00f0 s\u00f3sunni yfir fiskinn og l\u00e1ti\u00f0 malla \u00ed 1-3 m\u00edn\u00fatur og hv\u00edla a\u00f0eins lengur.<\/p>\n

\"\"<\/p>\n

Gott a\u00f0 hafa so\u00f0in hr\u00edsgrj\u00f3n me\u00f0 og\/e\u00f0a salat.<\/p>\n

Smelli\u00f0 H\u00c9R<\/a> til a\u00f0 lesa um karr\u00fdlauf. \u00deau f\u00e1st \u00ed Fiska \u00ed K\u00f3pavogi.<\/p>\n

\"\"<\/p>\n

S\u00e6lur\u00e9ttir Siggu<\/i><\/b> er skr\u00e1sett v\u014drumerki. Uppskriftirnar eru einungis \u00e6tla\u00f0ar til einkanota. \u00d3heimilt er a\u00f0 nota \u00fe\u00e6r \u00ed hvers kyns veitinga\u00fej\u00f3nustu \u00e1n skriflegs leyfis fr\u00e1 eiganda v\u014drumerkisins. Dreifing, afritun, birting og \u014dnnur notkun uppskrifta og lj\u00f3smynda \u00e1 s\u00ed\u00f0unni er einnig \u00f3heimil \u00e1n leyfis.<\/i><\/p>\n","protected":false},"excerpt":{"rendered":"

Hr\u00e1efni 400 g \u00feorskur 1\/2 laukur, saxa\u00f0ur 2 hv\u00edtlauksrif, s\u00f6xu\u00f0 1 msk ferskur engifer, saxa\u00f0ur 1\/2 chilli, saxa\u00f0ur nokkur karr\u00fdlauf 1 msk karr\u00fdduft salt og svartur pipar \u00f3l\u00edfuol\u00eda til steikingar 250 ml hafrarj\u00f3mi, matrei\u00f0slu. L\u00edka h\u00e6gt a\u00f0 nota k\u00f3kosrj\u00f3ma. svol\u00edti\u00f0 vatn, ef \u00fearf A\u00f0fer\u00f0 Skeri\u00f0 \u00feorskinn \u00ed bita. Hversu st\u00f3ra er smekksatri\u00f0i. Maki\u00f0 \u00e1 hann […]<\/p>\n","protected":false},"author":4,"featured_media":10084,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[30,1],"tags":[1377,314,692,249,520,102,72,235,914,44],"class_list":["post-10074","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-adalrettir","category-uppskriftir","tag-chili","tag-engifer","tag-hafrarjomi","tag-hvitlaukur","tag-karry","tag-karry-lauf","tag-kokosrjomi","tag-laukur","tag-thorskhnakkar","tag-thorskur"],"_links":{"self":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/10074","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/comments?post=10074"}],"version-history":[{"count":4,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/10074\/revisions"}],"predecessor-version":[{"id":10090,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/posts\/10074\/revisions\/10090"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/media\/10084"}],"wp:attachment":[{"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/media?parent=10074"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/categories?post=10074"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/purelysigga.com\/is\/wp-json\/wp\/v2\/tags?post=10074"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}